Et Voila

This book is a celebration of authentic and simple French classics for bakers of all abilities. An accessible introduction to French baking its recipes use tins and utensils which are likely already lurking in your kitchen. Showcasing tarts, gateaux, brioches and more.

Style/SKU: H24025

• Hardcover
• 192 pages
• 0.87kg
• 19.6cm W x 2.2cm D x 25.3cm H
• General audience
• First published in 2023 by Welbeck
• Non-fiction

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